Recipes — muesli biscuits RSS

Flip's natural muesli biscuits

Makes 15. Get 2 cups Flip's muesli 1 cup wholemeal flour ½ cup brown sugar 50 g butter ¼ cup honey 1 teaspoon bicarb soda 4 tablespoons boiling water Do Preheat oven to 160°C (150°C fan forced) Line two baking trays with greaseproof paper. Combine muesli, flour and sugar in a medium-sized bowl and mix. Melt butter and honey in a small saucepan. Add butter mixture to dry ingredients and stir until well combined. Combine bicarb soda and boiling water in a small container and mix. Add bicarb soda to biscuit mixture and stir. Roll mixture into balls, place on baking tray and flatten each ball or leave it as a mound. Bake for 15-20 minutes or until golden brown....

Continue reading